Cupping Notes: Blueberry, Mango, Passion Fruit, Grape
Processing Method: Natural
Roast Level: Light/Medium-light
 
Sugar Creek Coffee Roasters carefully sourced this natural/dry-processed Rwanda coffee from the Nyamasheke district of Rwanda, located between Lake Kivu and the Nyungwe Forest National Park. Natural processing is still something of a rarity in Rwanda, due to the extended time frame needed for drying and limited space on the raised beds. The Gasharu washing station has been producing natural-processed coffee since 2018, with focused efforts on capitalizing on Rwanda's ideal conditions for growing coffee with excellent results.
 
At Sugar Creek Coffee Roasters, we specialize in hand crafted, small batch, artisanal roasted coffee. While other commercial roasters typically have pre-roasted beans on the shelf, we are roasting fresh coffee nearly every day, so you can be assured what is delivered to your door is the freshest coffee available.
 
All of our fresh roasted coffee selections are available for pickup at our roastery, as well as free delivery within 10 miles of our roastery in Indian Trail, North Carolina, with a (2) kcup box, (2) 12 oz. bag, or (1) 5 lb. bag minimum. A low $5.99 flat rate shipping is also available for those across the U.S. More frequently asked questions can be found at: https://www.sugarcreekcoffee.com/about
Note: please do not choose the "pre-paid shipping" option unless you are on a pre-existing coffee subscription.