Cupping Notes: Cherry, apple, caramel, chocolate
Sugar Creek Coffee Roasters carefully sourced this Fair Trade Organic certified coffee from the Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP), also known as "El Palto" in Peru. The cooperative is located in the Amazonian Andes in northern Peru. Founded in 2003 by 35 small farmers, the association now consists of 189 active members with a total area of 549 hectares in production.
All members produce organic and Fair Trade Certified coffee. Women represent 40 of the organizations families, including continual representation on their Board of Directors. The Association's mission is to meet the demand of our buyers in specialty coffee allowing an increase in income for the farmer member and their family. This particular lot is grown by Gilber Carranza Barboza and made up of varieties including typica, pache, caturra, and bourbon grown at 1600-1800masl.
At Sugar Creek Coffee Roasters, we specialize in hand crafted, small batch, artisanal roasted coffee. While other roasters typically pre-roast and have beans on the shelf, we don't roast until you place your order, so you can be assured the freshest roasted coffee is delivered to your door. Each coffee order is roasted to the optimal flavor of the coffee bean you order.
Preferred Roast Level
Whole or Ground Beans